Sushi Dipping Shoyu

Sushi Dipping Shoyu

Sushi Dipping Shoyu


15 minutes

Details
  • Servings:   12
  • Calories:   115
  • Diet:   High-Protein, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • japanese
Ingredients
  • 1 cup mirin (sweet cooking wine)
  • 2 cups shoyu (soy sauce)
  • 4 ounces katsuobushi (dried bonito fish flakes) (about 4 cups)
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