Fruit Salad with Grilled Chicken and Citrus Poppy Seed Dressing

Ingredients

• FOR THE DRESSING:
• ½ cups Orange Juice, Freshly Squeezed
• ¼ cups Water
• 2 teaspoons Distilled Vinegar
• ½ teaspoons Stevia Or Granulated Sugar
• 2 teaspoons Poppy Seeds
• 1 dash Salt
• FOR THE SALAD:
• 8 ounces, weight Boneless, Skinless Chicken Breasts
• 4 cups Romaine Lettuce, Chopped
• ½ cups Strawberries, Diced
• ½ cups Blueberries
• 1 whole Orange Or Mandarin Orange, Peeled, Cut Into Pieces
• ¼ cups Pineapple, Sliced Into Thin Pieces
• 2 Tablespoons Walnuts, Roughly Chopped
• ½ cups Poppy Seed Dressing

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