Wine poached Fruit

Wine-poached Fruit

Wine-poached Fruit


3 hours

Details
  • Servings:   6
  • Calories:   438
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 1 ¼ cups dark brown sugar
  • 1.333 cups water
  • 2 Cloves
  • 1 Cinnamon stick
  • 2 Star anise
  • 1 lemon (zest and juice)
  • 1.333 cups Red wine
  • 2 Oranges (peeled and segmented)
  • 6 hard Pear (peeled and quartered)
  • 6 dried Prune
  • 3 dried Figs (halved)
  • 1 cup Pecan
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