Roasted Beet Hummus
Roasted Beet Hummus requires roughly 45 minutes from start to finish. This recipe serves 10. This
Roasted Red Pepper Hummus Recipe
Details
- Servings: 2
- Diet: Balanced, High-Fiber
- Meal: lunch, dinner
- Dish: condiments and sauces
Cuisine
- mediterranean
Ingredients
- 1 (15 ounces) can garbanzo beans, drained
- 1 (6 ounces) jar roasted red peppers
- 3 tbs lemon juice
- 1 1/2 tbs tahini or toasted sesame oil, either is fine
- 1 clove garlic
- 1/2 tsp ground cumin
- 1/2 tsp cayenne pepper (more if you like)
- 1/4 tsp salt
- Splash of lime juice, to taste
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