Aprils Rosemary Straw Potatoes with Lemon Salt

April’s Rosemary Straw Potatoes with Lemon Salt

April’s Rosemary Straw Potatoes with Lemon Salt

By Cookstr
30 minutes

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Details
  • Servings:   4
  • Dish:   main course
Cuisine
  • south american
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Ingredients
  • Zest of 1 lemon
  • 4 tablespoons sea salt
  • Sunflower oil
  • 800g/1 ¾ lb potatoes, peeled and cut into fine matchsticks
  • A few sprigs of fresh rosemary, leaves picked
Instructions

April’s Rosemary Straw Potatoes with Lemon Salt serves 4 original recipe by Cookstr.

View original preparation instructions

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