April Bloomfields Ginger Cake

Ingredients

• 1/2 cup (1 stick) unsalted butter, room temperature, plus more for pan
• 2 1/2 cups all-purpose flour
• 1 tablespoon baking powder
• 1 tablespoon ground ginger
• 1 1/2 teaspoons ground cinnamon
• 1/4 teaspoon ground cloves
• 1/2 teaspoon coarse salt
• 1/2 cup boiling water
• 1 cup unsulfured light molasses (not blackstrap)
• 1 teaspoon baking soda
• 1 cup packed dark-brown sugar
• 1 large egg
• 1/4 cup finely grated fresh ginger

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