Hungarian Beef Goulash
You can never have too many main course recipes, so give Hungarian Beef Goulash a try. This recipe serves
Artichoke Mousse
Details
- Servings: 1
- Diet: High-Fiber
- Meal: lunch, dinner
- Dish: main course
Cuisine
- mediterranean
Ingredients
- 3 lrgs Globe artichokes, cleaned and steamed till tender
- 3 tablespoons cottage cheese
- 1 egg
- 1 teaspoon finely cut chervil leaves (or substitute _x000d_ Dash of lemon juice_x000d_ _x000d_ Salt and freshly ground pepper_x000d_ _x000d_ 2 tablespoons cottage cheese_x000d_ _x000d_ cup low-fat natural yogurt_x000d_ _x000d_ 2 teaspoons finely cut chervil leaves (or substitute _x000d_ Pinch of cayenne pepper_x000d_ _x000d_ Salt_x000d_ _x000d_ Parsley to garnish
- Dash of lemon juice
- Salt and freshly ground pepper
- 2 tablespoons cottage cheese
- cup low-fat natural yogurt
- 2 teaspoons finely cut chervil leaves (or substitute _x000d_ Pinch of cayenne pepper_x000d_ _x000d_ Salt_x000d_ _x000d_ Parsley to garnish
- Pinch of cayenne pepper
- Salt
- Parsley to garnish
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