Pear and Pesto Crostini
Pear and Pesto Crostini is a Mediterranean recipe that serves 3. One portion of this dish contains approximately
Pear Bread
Ingredients
- 1/2 cup butter, softened
- 1 cup white sugar
- 2 eggs
- 2 cups flour
- 1/2 baking powder
- 1/2 teaspoon salt
- 1/4 teaspoon organic cinnamon
- 1/4 cup Stonyfield mango honey low fat yogurt
- 1 teaspoon vanilla extract
- 1 cup coarsely chopped pears, skins on, seeds out
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