Easy To Make Spring Rolls
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Asian Chicken Vegetable Soup with Noodles
Ingredients
- Ramen Noodles, Beef Flavor - 1 pkg
- Chicken Broth, Reduced Fat & Sodium - 64oz
- Frozen Asian or Stir-Fry Vegetable - 16oz
- Shredded Cabbage (Coleslaw Mix) - 2.5 cups
- Shredded Chicken Breast - 3oz
- Soy Sauce - 2 tsp
Instructions
Asian Chicken & Vegetable Soup with Noodles serves 10 original recipe by recipes.sparkpeople.com.
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