Orange Lemon Cupcakes
The recipe Orange Lemon Cupcakes is ready in roughly roughly 45 minutes and is definitely an awesome
Pad Thai
Details
- Servings: 2
- Diet: High-Fiber
- Meal: lunch, dinner
- Dish: main course
Cuisine
- south east asian
Ingredients
- 1 whole Spaghetti Squash (small), Cut In Half Lengthwise, Seeds Removed
- 2 teaspoons Canola Oil
- 2 whole Carrots
- 2 whole Eggs
- 4 whole Green Onions Plus Extra For Garnish
- 1 cup Mung Bean Sprouts
- ½ cups Chopped Peanuts, Unsalted Plus Extra For Garnish
- 1 Tablespoon Sriracha, Or Other Hot Sauce
- 2 Tablespoons Oyster Sauce
- 2 teaspoons Soy Sauce
- 1 Tablespoon Peanut Butter, Preferably Creamy
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