Hungarian Goulash Soup
Hungarian Goulash Soup requires roughly 45 minutes from start to finish. This recipe serves 2
Hungarian Chicken Stew
Ingredients
- * 4 boneless, skinless chicken thigh,
- * 1 medium onion, halved and finely sliced
- * 2 garlic clove, crushed
- * 1 tbsp smoked paprika
- * 400g tin chopped tomato
- * 200 ml chicken stock
- * 2 bay leaf
- * 1 tsp dried mixed herb
- * 1 red bell pepper, deseeded and cubed
- * 1 yellow bell pepper, deseeded and cubed
- * 1 green bell pepper, deseeded and cubed
- * 200g new potato, halved
- * 3 tbsp low fat creme fraiche
- * freshly ground black pepper
- * 1 calorie oil spray
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