Töltött Karalábé: Hungarian Stuffed Kohlrabi

Töltött Karalábé: Hungarian Stuffed Kohlrabi

Töltött Karalábé: Hungarian Stuffed Kohlrabi

By thespruceeats.com
1 hour 35 minutes

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Details
  • Servings:   6
  • Calories:   288
  • Protein:   23g
  •  
  • Fiber:   7g
  • Sugar:   7g
  • Carb Total:   11g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   16g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
  • central europe
Comments
Ingredients
  • 6 medium kohlrabi
  • 1 large onion (finely chopped)
  • 1 1/2 tablespoons butter
  • 1 pound beef (ground uncooked, or ground leftover cooked beef, veal, pork or lamb)
  • 2 large eggs
  • 1 clove garlic (finely chopped)
  • Salt (to taste)
  • Pepper (to taste)
  • 1 1/2 cups broth (of choice)
  • 1 cup sour cream
  • 2 tablespoons all-purpose flour
Instructions

Töltött Karalábé: Hungarian Stuffed Kohlrabi serves 6 original recipe by thespruceeats.com.

View original preparation instructions

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