Refried Beans with Chorizo
Need a gluten free and dairy free side dish? Refried Beans with Chorizo could be an excellent
Pork Medallions with Cranberry Horseradish Sauce
Ingredients
- 1 tablespoon olive oil
- One 1¼-pound pork tenderloin, trimmed of silverskin and cut crosswise into 1-inch-thick rounds
- Salt and freshly ground black pepper to taste
- One 16-ounce can whole-berry cranberry sauce
- 2 to 3 tablespoons prepared horseradish
- 1 teaspoon Dijon mustard
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