Fabada Bean stew with pork

Fabada (Bean stew with pork)

Fabada (Bean stew with pork)

By antoniosotos.com
Serves 16

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Details
  • Servings:   16
  • Calories:   361
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • ¾ Kg dried white beans
  • 3 Chorizos( spicy sausage)
  • 2 Morcilla (kind of black pudding)
  • 300 g cured pork or ham
  • 150 g. bacon
  • 1 ham bone
  • 1 piece of pork ear
  • 1 bay leaf
  • 0,15 g SAFFROMAN saffron
Instructions

Fabada (Bean stew with pork) serves 16 original recipe by antoniosotos.com.

View original preparation instructions

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