Clean Eating Portobello Mushrooms and Broccoli Stir Fry recipes

Ingredients

• 1 cup brown rice, uncooked (I used long grain)
• 1 1/2 cups water
• Pinch of salt
• 1 cup walnuts, coarsely chopped (I buy cheaper walnut pieces)
• 3 tbsp soy sauce, divided (I used non-GMO liquid aminos)
• 1 1/2 tsp coconut oil, divided*
• 1 small onion, finely chopped
• 2 large portobello mushrooms, sliced
• 2 broccoli crowns (including stems), coarsely chopped
• 1 1/2 cups peas, frozen or fresh
• 1 tsp sesame oil (optional)
• 4 green onion sprigs, chopped

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