Italian Sausage with Stewed White Beans

Ingredients

• 2 tablespoons olive oil
• ½ yellow onion, finely chopped
• A sprig (or 2) of rosemary (if you have it; don't go out and buy rosemary for this, but do consider buying a plant; it's nearly impossible to kill)
• Kosher salt
• A handful of small cherry tomatoes or grape tomatoes*
• 2 garlic cloves, thinly sliced
• One 15-ounce can Italian white beans (Cannellini beans), drained and rinsed
• 1 (or 2) Italian sausage
• 1 tablespoon best-quality extra-virgin olive oil, for garnish (optional)**

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