Scrambled tofu with rocket
Scrambled tofu with rocket takes roughly 45 minutes from beginning to end. This gluten free, dairy
Scrambled Eggs with Oysters
Ingredients
- 1⁄4 cup ketchup
- 1 clove garlic, peeled and finely minced
- 1⁄4 cup plus 1/2 tsp. sweet potato flour
- 1 tsp. Chinese dark soy sauce
- 10-12 shucked small oysters
- 2 eggs
- 2 tbsp. lard
- 2 tbsp. finely chopped celery
- 2 stems (without leaves) cilantro, chopped
- 2 cups mung bean sprouts, heads and tails trimmed
- 1 scallion, white part only, trimmed and chopped
- Freshly ground white pepper
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