Scrambled Eggs On Toast With Smoked Salmon
You can never have too many breakfast recipes, so give Scrambled Eggs On Toast With Smoked Salmon a try.
Scrambled Eggs with Fines Herbes and Tomatoes
Ingredients
- 12 large eggs
- 1 tablespoon finely chopped fines herbes (chervil, parsley, tarragon, and chives)
- 1 teaspoon salt
- 1/2 teaspoon freshly ground black pepper
- 3 tablespoons heavy cream
- 2 or 3 tablespoons Dijon mustard
- 2 tablespoons unsalted butter
- 3 small tomatoes, peeled, seeded, diced, and drained
- 1 teaspoon chopped chives
Instructions
Scrambled Eggs with Fines Herbes and Tomatoes serves 6 original recipe by Food Network.
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