The Perfect Scrambled Eggs - Every Time
The Perfect Scrambled Eggs - Every Time requires around 10 minutes from start to finish. This
Scrambled Eggs Chiliquiles with Roasted Tomatillo Sauce
Ingredients
- 8 tomatillos, washed and halved
- 1 large red onion, peeled and quartered
- 4 cloves garlic, coarsely chopped
- 3 tablespoons canola oil, plus 3/4 cup
- Salt and freshly ground black pepper
- 2 teaspoons chipotle puree
- 1/4 cup fresh lime juice
- 1 cup spinach leaves, blanched
- 3 tablespoons honey
- 2 cups canola oil
- 12 (6-inch) blue corn tortillas
- Salt
- 1 stick unsalted butter
- 12 large eggs, lightly beaten
- Salt and pepper
- Sour cream
- 1 cup grated white Cheddar
- 2 tablespoons chopped cilantro leaves
Instructions
Scrambled Eggs Chiliquiles with Roasted Tomatillo Sauce serves 4 original recipe by Food Network.
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