Dry Veg Manchurian Recipe – Step by Step Video on How to Make Vegetable Manchurian recipes

Dry Veg Manchurian Recipe – Step by Step Video on How to Make Vegetable Manchurian recipes

Dry Veg Manchurian Recipe – Step by Step Video on How to Make Vegetable Manchurian recipes

By thetastesofindia.com
1 hour

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Details
  • Servings:   2
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • japanese
Comments
Ingredients
  • Cabbage - 1/2 cup (grated)
  • Carrot - 1/2 cup (grated)
  • Bell Pepper - 1/2 cup (grated)
  • Beans - 1/3 cup (grated)
  • Green Peas - 1/3 cup (slightly blended)
  • Maida - 1/3 cup
  • Salt - 1/2 tsp
  • oil
  • Onion - 1 (thinly sliced)
  • Green Chilli - 1 (chopped)
  • Garlic - 6-7 pods (chopped)
  • Ginger- garlic paste - 1/2 tsp
  • Chilli Sauce - 1/2 tsp
  • Tomato Sauce - 1 tbsp
  • Soya Sauce - 1 tbsp
  • salt
  • Corn Flour - 1/3 tsp
  • Oil - 1 tsp
  • water
Instructions

Dry Veg Manchurian Recipe – Step by Step Video on How to Make Vegetable Manchurian recipes serves 2 original recipe by thetastesofindia.com.

View original preparation instructions

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