Chicken Suya
The recipe Chicken Suya can be made in roughly 45 minutes. This recipe serves 1 and costs $1.67
Chicken And Vegetable Fried Millet
Ingredients
- 2 cups millet, cooked
- 1 teaspoon lemon zest
- 1 teaspoon lime zest
- 2 scallions, thinly sliced
- 2 tablespoons grape-seed oil
- 2 boneless and skinless chicken breast halves, cut into bite-size pieces
- 1 sweet potato, peeled and julienned
- 2 bell peppers, julienned
- 2 cups kale, chopped
- 1 small red onion, diced
- 1 cup cabbage, julienned
- ¼ teaspoon Chinese five-spice powder
- 1 tablespoon fish sauce
- 2 eggs, scrambled
- 1 cup huitlacoche, pureed
- 1 teaspoon sesame oil
- 2 tablespoons fresh cilantro, chopped
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