Eggplant Fries with Tzatziki Sauce
The recipe Eggplant Fries with Tzatziki Sauce could satisfy your Mediterranean craving in about 45
Greek Split Pea Soup
Ingredients
- 1 bag (16 oz) dried split peas (about 2 1/4 cups)
- 2 large onions, coarsely chopped (2 cups)
- 3 medium stalks celery, coarsely chopped (about 1 cup)
- 8 cups water
- 2 medium red or yellow bell peppers, chopped (2 cups)
- 1/3 cup uncooked orzo or rosamarina pasta (about 2 oz)
- 1/4 cup chopped fresh parsley
- 1 teaspoon dried oregano leaves
- 1 teaspoon salt
- 1/4 teaspoon pepper
- 1/2 cup crumbled feta cheese (2 oz)
- 1/2 cup sliced ripe olives
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