Gluten Free Shrimp Creole

Gluten-Free Shrimp Creole

Gluten-Free Shrimp Creole


1 hour

Details
  • Servings:   4
  • Calories:   326
  • Protein:   30g
  •  
  • Fiber:   7g
  • Sugar:   14g
  • Carb Total:   32g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   8g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 2 tablespoons unsalted butter
  • 1 medium yellow onion, finely chopped
  • 2 garlic cloves, minced
  • Kosher salt
  • Freshly ground pepper
  • 3 celery ribs, finely chopped
  • 1 medium green bell pepper, finely chopped
  • 1 medium red bell pepper, finely chopped
  • 1/2 cup chicken broth
  • One 28-ounce can crushed tomatoes
  • 2 teaspoon Worcestershire
  • 2 teaspoon hot sauce, plus more for serving
  • 3/4 teaspoon Aleppo pepper
  • 1 pound large shrimp, shelled and deveined
  • Steamed rice, sliced scallions and lemon wedges, for serving
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