Sauteed Chicken With Mushrooms and Cream
If you want to add more gluten free, primal, and ketogenic recipes to your recipe box, Sauteed
Sauteed Octopus with Oregano
Ingredients
- 6 to 7 pound whole octopus, cleaned
- 2 tablespoons olive oil
- 1 green bell pepper, stems, seeds, and ribs removed, julienned
- 2 plum tomatoes, sliced into 1/2 moons
- 1/4 pound pitted green olives, sliced
- 2 tablespoons fresh oregano leaves, chopped
- 2 teaspoons cider vinegar
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