AYAM™ Thai Prawn Red Curry

AYAM™ Thai Prawn Red Curry

AYAM™ Thai Prawn Red Curry

By mouthsofmums.com.au
Serves 4

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Details
  • Servings:   4
  • Calories:   460
  • Protein:   38g
  •  
  • Fiber:   3g
  • Sugar:   3g
  • Carb Total:   10g
  •  
  • Trans Fat:   1g
  • Saturated:   23g
  • Fat Total:   31g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south east asian
Comments
Ingredients
  • 1 tbsp Olive Oil
  • 1 kg Medium Green Prawns, peeled, deveined, leaving tails intact
  • 3 tbsp AYAM™ Thai Red Curry Paste
  • 270ml AYAM™ Pure Coconut Cream
  • 2 tbsp Fresh Lime Juice
  • 1 tbsp Grated Palm Sugar
  • 2 Kaffir Lime Leaves (options)
  • 1/4 cup Water
  • 1/2 cup Fresh Coriander Leaves
Instructions

AYAM™ Thai Prawn Red Curry serves 4 original recipe by mouthsofmums.com.au.

View original preparation instructions

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