Grouper Captiva
Ingredients
- 2 grouper filets (orange roughy & tilapia works too)
- 1/2 lb deep sea scallops (3 - 4 per fillet)
- · salt and pepper, to taste
- · old bay seasoning, to taste
- 6 Tbsp butter, cold, cut into 1 tbsp pieces, + more for greasing dish
- · spalsh of white wine
- 1/2 Tbsp bread crumbs, seasoned
- 1 c mozzarella cheese, shredded
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