Beeramisu

Ingredients

• 1 (8 oz.) container mascarpone cheese
• 3/4 cup heavy cream
• 1/4 cup Kahlúa
• 1 (7 oz.) package Italian-style crunchy ladyfingers (savoiardi)
• 1 1/2 cups Pelican Tsunami Stout beer (or other non-hoppy stout beer)
• 1 tablespoon cocoa powder

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