Boost Bowl With Lemon Tahini Sauce

Boost Bowl With Lemon Tahini Sauce

Boost Bowl With Lemon Tahini Sauce


1 hour

Details
  • Servings:   4
  • Calories:   465
  • Protein:   21g
  •  
  • Fiber:   18g
  • Sugar:   11g
  • Carb Total:   52g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   17g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 25 Brussels sprouts, halved
  • 3/4 pound red-skinned new potatoes, halved
  • 3/4 pound small purple potatoes, halved
  • 2 sweet potatoes, peeled and cut into 1-inch cubes
  • 1/2 head cauliflower, cut into small chunks
  • 1/2 lemon, juiced
  • 2 tablespoons extra-virgin olive oil, or more to taste
  • 1 tablespoon balsamic vinegar
  • 1 tablespoon Dijon mustard (optional)
  • 1 clove garlic, minced
  • salt and ground black pepper to taste
  • 1/4 cup tahini
  • 1/4 cup nutritional yeast
  • 3 tablespoons lemon juice
  • 1 tablespoon water, or more as needed
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