Chilled Swiss Oatmeal
Chilled Swiss Oatmeal takes roughly 10 minutes from beginning to end. This recipe serves 1 and
Chilled Strawberry Rhubarb Soup
Ingredients
- 4 cups 1/2-inch pieces rhubarb, fresh or frozen
- 3 cups water
- 1 ½ cups sliced strawberries
- ¼ cup sugar
- ⅛ teaspoon salt
- ⅓ cup chopped fresh basil or mint, plus more for garnish
- Freshly ground pepper to taste
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