Homemade Pierogies with Sauteed Onions
Homemade Pierogies with Sauteed Onions could be just the lacto ovo vegetarian recipe you've been
Sauteed Flank Steak
Ingredients
- 1/4 cup olive oil
- 1/4 cup dark balsamic vinegar
- 1 teaspoon kosher salt
- 1 teaspoon ground pepper
- 16- to 24-ounce flank steak
- 2 cups julienned zucchini
- 4 portions mashed potatoes
- 1/2 cup prepared veal stock, warmed
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