Tacozagna Recipe

Tacozagna Recipe

Tacozagna Recipe


12 minutes

Details
  • Servings:   8
  • Calories:   522
  • Protein:   44g
  •  
  • Fiber:   4g
  • Sugar:   4g
  • Carb Total:   13g
  •  
  • Trans Fat:   1g
  • Saturated:   13g
  • Fat Total:   33g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 3 tbs. vegetable oil
  • 2.5 lbs ground turkey or sirloin
  • 1 zucchini
  • 2 carrots, peeled
  • 1 onion, peeled
  • 3 cloves garlic, peeled
  • 3 tbs. chili powder
  • 2 tsp. ground cumin
  • 1 tbs coriander
  • Salt and pepper to taste
  • 1 cup beef stock
  • 6 (8 inch) tortillas
  • 3 cups monterey jack cheese
  • Lettuce, chopped
  • 3 plum tomatoes, seeded and chopped
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