Mushroom-Barley Side Dish
If you have around 45 minutes to spend in the kitchen, Mushroom-Barley Side Dish might be a tremendous
Barley Pine Nut Casserole
Ingredients
- 1 cup uncooked pearl barley
- 1 1⁄2 cups V8 vegetable juice
- 1⁄2 teaspoon salt
- 1⁄4 teaspoon pepper
- 2 medium celery ribs, sliced
- 1 medium bell pepper, chopped
- 1 medium onion, chopped
- 1 (14 1/2 ounce) canready to serve vegetable broth
- 4 medium green onions, sliced
- 1⁄4 cup pine nuts, toasted*
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