Senegalese Peanut Soup with Chicken

Ingredients

• 1 1/2 pounds boneless, skinless chicken breast, diced into 1 inch cubes
• 1 1/2 teaspoons minced garlic
• 1 3/4 teaspoons salt
• 1 cup onions, julienned
• 1 cup unsweetened coconut milk
• 1 quart chicken broth
• 1 tablespoon curry powder
• 1/2 cup smooth peanut butter
• 1/2 teaspoon fresh ground white pepper
• 1/4 teaspoon cayenne pepper
• 2 tablespoons chopped fresh cilantro leaves
• 2 tablespoons chopped, roasted peanuts
• 3/4 pound sweet potatoes
• 5 tablespoons peanut oil
• 8 each Roma tomatoes, halved and seeded

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