Dinner Tonight: Senegalese Curried Carrot Soup Recipe

Ingredients

• 6 tablespoons unsalted butter
• 1 small onion, finely chopped
• 3 cups roughly chopped carrots
• 3 cups chicken or vegetable stock
• 2 teaspoon good-quality, fresh curry powder
• 1.5 cups milk (or cream, for a very rich taste)
• Salt and pepper to taste
• Thick yogurt as garnish

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