Moms Daal

Mom’s Daal

Mom’s Daal


45 minutes

Details
  • Servings:   6
  • Calories:   272
  • Protein:   13g
  •  
  • Fiber:   11g
  • Sugar:   3g
  • Carb Total:   28g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   9g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south east asian
Ingredients
  • ½ cups Red Split Lentil
  • ½ cups Yellow Split Peas
  • ½ cups Green Split Peas
  • 4-½ cups Water
  • ½ Tablespoons Turmeric Powder
  • 3 teaspoons Salt
  • 3 Tablespoons Cooking Oil, Divided
  • 1 teaspoon Cumin Seeds
  • 1 teaspoon Coriander Seeds
  • 1 teaspoon Fenugreek Seeds
  • 5 whole Dried Red Chilies
  • 1 whole Onion, Finely Diced
  • 3 whole Garlic, Thinly Sliced
  • Freshly Chopped Cilantro Or Parsley, For Garnish
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