Cauliflower, Brown Rice, and Vegetable Fried Rice
The recipe Cauliflower, Brown Rice, and Vegetable Fried Rice is ready in around 30 minutes and
Vegetable and Rice Soup
Ingredients
- 1 large onion (chopped)
- 2 Garlic cloves
- 2 tablespoons Oil
- 5 large carrots (peeled and cut into chunks)
- 1.333 cups Red lentils (rinsed)
- 3 cups Pumpkin (peeled deseeded and cut into chunks)
- 1 teaspoon salt
- ¼ teaspoon freshly grated Nutmeg
- ¼ teaspoon peppers
- 5 cups vegetable stock
- ½ cup white Long grain rice
- 4 large tomatoes (roughly chopped)
- crisp Crouton
- fresh Mint leaves
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