Cheesy Chicken Enchilada Quinoa Casserole
Cheesy Chicken Enchilada Quinoa Casserole might be just the Mexican recipe you are searching for.
Chicken Provencale
Ingredients
- 4 chicken breast fillets
- 1⁄3 cup plain flour
- 50 g butter (chopped)
- 1 medium brown onion (finely chopped)
- 1⁄2 cup dry sherry
- 400 g diced tomatoes
- 1⁄4 cup kalamata olive (optional)
- 2 tablespoons fresh parsley leaves (fresh flat-leaf chopped)
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