Coconut-Almond Crusted Tilapia
Coconut-Almond Crusted Tilapia requires approximately 45 minutes from start to finish. One serving
Coconut Flour Pumpkin Bread
Ingredients
- 1 cup pumpkin puree
- 4 large eggs
- ⅓ cup coconut sugar
- 1 teaspoon stevia powder
- 3 tablespoons soy-free butter (like earth balance), melted
- 1 teaspoon vanilla
- 2 teaspoons cinnamon
- ½ teaspoon nutmeg
- ½ teaspoon cloves
- ½ teaspoon ginger
- ½ teaspoon salt
- ½ teaspoon baking powder
- ½ teaspoon baking soda
- ¼ cup potato starch
- ½ cup coconut flour
- ¼ cup cooked quinoa
- ½ cup walnuts, roughly chopped
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