Braised Beef
Need a gluten free and dairy free main course? Braised Beef could be a super recipe to try. This
Braised Collard Greens with Pickled Trotters
Details
- Servings: 6
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- south american
Ingredients
- 2 1⁄2 lb. homemade or jarred pickled trotters (2–3 trotters), rinsed
- 1⁄2 cup rendered bacon fat or lard
- 1 1⁄2 cups yellow onion, diced
- 2 garlic cloves, minced
- 2 bunches collard greens, cleaned and cut into 1½-inch-wide strips
- 8 cups chicken stock
- 2 tbsp. sugar
- Kosher salt and freshly ground black pepper
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