Melt and mix Honey Cake recipes

Melt-and-mix Honey Cake recipes

Melt-and-mix Honey Cake recipes


50 minutes

Details
  • Servings:   8
  • Calories:   358
  • Protein:   3g
  •  
  • Fiber:   1g
  • Sugar:   40g
  • Carb Total:   41g
  •  
  • Trans Fat:   1g
  • Saturated:   13g
  • Fat Total:   22g
  •  
  • Diet:   Low-Sodium
  • Meal:   snack, lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • self rising flour
  • ¾ cup (165g) caster (superfine) sugar
  • ½ cup (125ml) honey
  • 155g butter, melted
  • 3 eggs, lightly beaten
  • ¾ cup (180g) sour cream
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