Potato Cheddar Guinness Soup

Potato Cheddar Guinness Soup

Potato Cheddar Guinness Soup


1 hour 5 minutes

Details
  • Servings:   4
  • Calories:   482
  • Protein:   20g
  •  
  • Fiber:   4g
  • Sugar:   8g
  • Carb Total:   45g
  •  
  • Trans Fat:   0g
  • Saturated:   13g
  • Fat Total:   23g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • 2 tablespoons butter
  • 1 medium onion , chopped (about 1 1/2 cups)
  • 1 celery rib , chopped or sliced (about 1/2 cup)
  • 1 1/2 pounds (680 g) russet potatoes , peeled and thinly sliced
  • 3 cups (750 ml) chicken stock (add 1 1/2 teaspoons of salt if using unsalted stock)
  • 1 cup (250 ml) Guinness extra stout (do not use draught)
  • 1/2 teaspoon fresh or 1/4 teaspoon of dried thyme
  • 6 ounces (170 g) grated extra sharp cheddar cheese
  • 1 teaspoon Worcestershire sauce
  • 1/8 teaspoon paprika
  • Chopped chives for garnish
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