Slow Cooker Steak and Black Bean Chili

Slow-Cooker Steak and Black Bean Chili

Slow-Cooker Steak and Black Bean Chili


8 hours 10 minutes

Details
  • Servings:   6
  • Calories:   437
  • Protein:   44g
  •  
  • Fiber:   15g
  • Sugar:   6g
  • Carb Total:   21g
  •  
  • Trans Fat:   0g
  • Saturated:   6g
  • Fat Total:   14g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 2 lb beef top round steak
  • 1 envelope (1 oz) onion soup mix (from 2-oz package)
  • 2 cans (15 oz each) black beans, rinsed and drained
  • 1 can (28 oz) diced tomatoes, undrained
  • 1 can (8 oz) tomato sauce
  • 1 can (4.5 oz) Old El Paso™ chopped green chiles, undrained
  • 3 teaspoons chili powder
  • 1 teaspoon ground cumin
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