Lime and Cilantro Stuffed Black Bass

Lime-and-Cilantro-Stuffed Black Bass

Lime-and-Cilantro-Stuffed Black Bass

By Epicurious
Serves 2

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Details
  • Servings:   2
  • Calories:   462
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 1 tablespoon vegetable oil, plus more for grill
  • 1 (1 1/2–2-pounds) whole black bass or branzino, cleaned
  • Kosher salt, freshly ground pepper
  • 1 bunch cilantro, divided
  • 1 lime, thinly sliced, seeds removed, divided
Instructions

Lime-and-Cilantro-Stuffed Black Bass serves 2 original recipe by Epicurious.

View original preparation instructions

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