Slow Cooker Lamb Curry
The recipe Slow Cooker Lamb Curry could satisfy your Indian craving in about 45 minutes. This
Slow Cooker Whole Chicken Soup
Ingredients
- 1 tablespoon olive oil
- 1 medium yellow onion, diced
- 4 medium carrots
- 3 medium celery stalks
- 8 cups (2 quarts) water
- 1/2 teaspoon dried thyme
- 2 bay leaves
- 1 (4- to 5-pound) whole chicken, neck and giblets removed from the cavity
- 1 tablespoon kosher salt, plus more as needed
- 1/2 teaspoon freshly ground black pepper, plus more as needed
- 2 tablespoons coarsely chopped fresh Italian parsley leaves
- 2 cups cooked rice or noodles (optional)
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