Chicken and Mango Skewer
Chicken and Mango Skewer takes roughly 45 minutes from beginning to end. This recipe serves 1
Chicken and Mango Salad with Chutney Vinaigrette
Ingredients
- 1/2 red onion
- 2 ripe mangoes
- 4 cups shredded cooked chicken
- 2 celery stalks, thinly sliced
- 4 cups sliced romaine lettuce (cut crosswise)
- 1/3 cup peanut or grapeseed oil
- 1/4 cup Champagne vinegar
- 1 Tbs. Dijon mustard
- 2 to 3 tsp. Asian chili oil (optional)
- 2 large garlic cloves, finely chopped
- 1/2 cup mango chutney
- 1/2 cup cashews, toasted
Instructions
Chicken and Mango Salad with Chutney Vinaigrette serves 10 original recipe by Williams-Sonoma.
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