Gluten Free Banana Nut Bread

Gluten Free Banana Nut Bread

Gluten Free Banana Nut Bread


1 hour 15 minutes

Details
  • Servings:   12
  • Calories:   224
  • Protein:   4g
  •  
  • Fiber:   2g
  • Sugar:   21g
  • Carb Total:   23g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   14g
  •  
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 2-⅔ cups Your Favorite Gluten Free Flour Mix, All Purpose Flour, Or My Recipe Below
  • 1-½ teaspoon Baking Powder
  • 1 teaspoon Baking Soda
  • 1 teaspoon Salt
  • 1 teaspoon Xanthan Gum
  • 1 teaspoon Cinnamon
  • ½ teaspoons Nutmeg
  • 2 whole Large Eggs
  • 1 cup Sugar
  • ⅓ cups Canola Oil
  • 1 cup Mashed Bananas
  • 2 teaspoons Vanilla
  • 1 cup Lowfat Buttermilk Or Yogurt
  • 1 cup Chopped Walnuts
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