Farinata Italian Flatbread

Farinata (Italian Flatbread)

Farinata (Italian Flatbread)

By Allrecipes
45 minutes

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Details
  • Servings:   8
  • Calories:   133
  • Protein:   4g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   6g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   11g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   bread
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Cuisine
  • italian
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Ingredients
  • 4 tablespoons olive oil, divided
  • 1 tablespoon butter
  • 1 green onion, chopped
  • 1 clove garlic, minced
  • 1 cup chickpea flour
  • 1 cup lukewarm water
  • salt and freshly ground black pepper to taste
  • 1 pinch ground nutmeg
  • 2 tablespoons shredded Gruyere cheese
Instructions

Farinata (Italian Flatbread) serves 8 original recipe by Allrecipes.

View original preparation instructions

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