PAISLEY ALMOND CAKES

PAISLEY ALMOND CAKES

PAISLEY ALMOND CAKES

By justapinch.com
25 minutes

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Details
  • Servings:   12
  • Calories:   134
  • Protein:   2g
  •  
  • Fiber:   1g
  • Sugar:   6g
  • Carb Total:   16g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   7g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • 1/2 c cornstarch
  • 1/2 c rice flour
  • 1 tsp baking powder
  • 1/3 c butter, softened
  • 1/3 c caster (superfine) sugar
  • 2 eggs, beaten
  • 2 Tbsp ground almonds
  • 6 almonds, blanched (halved)
Instructions

PAISLEY ALMOND CAKES serves 12 original recipe by justapinch.com.

View original preparation instructions

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