Asian Coleslaw with Baked Salmon
Forget going out to eat or ordering takeout every time you crave Asian food. Try making Asian Coleslaw
Asian Style Roasted Langoustines
Ingredients
- 10 Langoustines, heads removed & cut in half lengthways
- 2 Large Garlic cloves finely minced
- 1 Lemongrass bruised
- 1tsp Shaoxing Wine
- 2½ tsp Light Soy Sauce
- 1½ tsp Oyster Sauce
- ½ tsp Fish Sauce
- ½ tsp Sesame Oil
- 3 tsp Water
- 1 Spring Onions sliced
- 1-2 Red Chilli sliced
- 4 Kaffir Lime Leaves
- 1 Lemon cut in half
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