Chicken Noodle Soup

Chicken Noodle Soup

Chicken Noodle Soup


Serves 8

Details
  • Servings:   8
  • Calories:   535
  • Protein:   49g
  •  
  • Fiber:   4g
  • Sugar:   6g
  • Carb Total:   37g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   35g
  •  
  • Dish:   soup
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Cuisine
  • asian
Ingredients
  • 2 cups flour, sifted, plus more
  • ½ tsp. kosher salt, plus more to taste
  • 2 eggs, plus 1 yolk
  • 8 cups chicken stock
  • 2 tsp. dried sage
  • 1½ tsp. dried thyme
  • 1½ tsp. fennel seeds
  • 5 whole black peppercorns
  • 4 cloves garlic, minced
  • 3 ribs celery, cut into 2" pieces
  • 2 carrots, peeled and cut into 2" pieces
  • 1 large onion, chopped
  • 1 dried bay leaf
  • 1 3½-lb. chicken, cut into 8 pieces
  • 2 tbsp. minced flat-leaf parsley
  • Freshly ground black pepper, to taste
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